Italian Products

"I Contadini" Raisin and Onion Taralli are small, crumbly bites with a sweet and enticing flavor, perfect for accompanying aperitifs and snacks.

A handcrafted jam made with Slow Food Presidium fruit and only sugar, the Vesuvian "Pellecchiella" apricot jam is a taste of tradition and quality.

Mantis Pallagrello Bianco from Tenuta Pezzapane is a complex and versatile wine, perfect for accompanying seafood first courses and white meats.

A spicy and flavorful pate, perfect for accompanying crostini, cured meats, and cheeses.

Donnafugata's Sul Vulcano Bianco is a complex and mineral Sicilian white wine, perfect for pairing with fish dishes and aged cheeses.

Sicilian Blonde Orange Marmalade by Sicilian Factory is made with organic Sicilian oranges and brown sugar. Perfect for breakfast, desserts, cheeses and savory dishes.

Isolano Bianco Dolce&Gabbana by Donnafugata, an elegant and mineral Sicilian white wine, perfect for accompanying appetizers and desserts, is the result of a collaboration between two Italian excellences, Donnafugata and Dolce&Gabbana.

Sicilian Factory Mandarin Jam is a burst of Sicilian sunshine, perfect for breakfast and your desserts.

Donnafugata's Ben Ryé is an intense and persistent Passito di Pantelleria, perfect for pairing with desserts and blue cheeses.

Sicilian Factory's Blood Orange Marmalade is lovingly prepared using only the freshest and most natural ingredients.

Frisino Classic Method Pas Dosé Sparkling Wine is a harmonious and persistent sparkling wine, perfect for accompanying appetizers and first courses of fish.

Sicilian Factory's Bitter Orange Jam is made with the highest quality Sicilian oranges using a traditional production process.

The superior elegance of Prosecco Valdobbiadene Docg 1930 Brut Varaschin, a fresh and lively sparkling wine, perfect as an aperitif and with fish dishes.

Sicilian Factory Prickly Pear Jam is made with seasonal Sicilian prickly pears and sweetened with cane sugar and honey. Perfect for a healthy and tasty breakfast.

Prosecco Metodo Classico Rosè produced by Tenuta Pezzapane, with a fresh and lively taste, is produced in limited quantities every year.

Immerse yourself in the essence of Sannio with Taros, an Aglianico dell'Irpinia from Cantine Buonanno that seduces the senses with its complexity and intensity. Made from Aglianico grapes grown at 400 meters above sea level on clay-limestone soils, this red wine ages for 30 months in steel and French oak tonneaux, releasing a rich aromatic bouquet and a full, balanced flavor. An oenological masterpiece that celebrates the Campanian tradition and conquers the palate of discerning wine lovers.

Immerse yourself in the soul of Irpinia with Ventisali Aglianico, an intense and structured red wine that encapsulates the passion and tradition of Cantine Buonanno. Made from 100% Aglianico grapes, carefully cultivated on clay-limestone soils at 400 meters above sea level, this wine delivers a unique sensory experience, perfect to accompany your special moments.

I Contadini's Pugliese Turnip Tops are a typical Apulian product with an intense and decisive flavor, perfect for accompanying meat and fish dishes.

Casale Pietropaolo Vesuvius Chestnut Honey is an intense and pungent honey, perfect for pairing with aged cheeses and gourmet pizzas.

Immerse yourself in the essence of Southern Italy with Gioris, a Greco di Tufo DOCG that embodies the wild beauty of Mount Vulture.  Trust the winemaking tradition of Cantina Buonanno and be won over by the mineral freshness and fruity aromas of Gioris.

I Contadini turnip top pesto is a versatile and flavorful cream, perfect for dressing first courses, main courses, and pizzas.

Casale Pietropaolo Acacia Honey, a light-colored honey with a delicate and candied flavor, perfect for sweetening your days.

Immerse yourself in the soul of Fiano Irpino with Martes, a white wine produced by Cantine Buonanno that seduces with its intense aromas and elegant taste. Born from grapes grown on the slopes of Mount Vulture, this oenological gem expresses the strength and tenacity of the Campanian land, providing an unforgettable sensory experience.

Fresh and crunchy Puglia style chicory salad, perfect for accompanying meat and fish dishes.