Spaghetti "Il Valentino" 500gr Bronze Drawn

Bronzed die extrusion imparts a delightful roughness to the pasta, perfectly capturing sauces, while the hearty Cappelli semolina ensures an exceptional chewiness. The result is a culinary masterpiece, ideal for showcasing your favorite sauces.Senatore Cappelli wheat stands apart for its exceptional qualities:

• High Protein Content: Richer in protein compared to other wheat varieties.
• Fiber Source: Promotes digestive health and satiety.
• Low Gluten Content: Suitable for those with mild gluten intolerance.
• Intense Flavor: A symphony of flavors, reminiscent of toasted bread and almonds.
• High Digestibility: Bronzed die extrusion and slow drying ensure easy digestion.

Cooking Instructions:

• Bring abundant salted water to a boil.
• Add "Il Valentino" spaghetti and cook until al dente.
• Avoid rinsing the pasta to preserve its starch, which helps the sauce adhere.
• Toss the cooked spaghetti with your desired sauce in a pan for enhanced flavor.

Nutritional Information per 100g:

• Energy: 354 kcal / 1481 kJ
• Fat: 2.0 g
  • Saturated Fat: 0.3 g
• Carbohydrates: 72.0 g
  • Sugars: 3.0 g
• Fiber: 3.5 g
• Protein: 13.0 g
• Salt: 0.03 g

"Il Valentino" Monograno Felicetti Spaghetti:

• Organic
• Crafted from Senatore Cappelli durum wheat semolina
• Bronzed die extruded
• Unique, oversized diameter
• Exceptionally flavorful
• Perfect with meat, seafood, or vegetable sauces

"Il Valentino" Monograno Felicetti Spaghetti is a culinary gem, offering an unparalleled pasta experience. Discover the symphony of flavors and exceptional quality that awaits you.