Italian Products

Donnafugata's Ben Ryé Grappa is a golden-hued distillate with scents of citrus, fresh and candied fruit, and vanilla, perfect for ending a meal on a high note.

Sul Vulcano Rosso Donnafugata is an intense and fruity wine, perfect for pairing with traditional Sicilian dishes.

Intense and fruity Sicilian red wine, the result of a collaboration between two Made in Italy excellences: Donnafugata and Dolce&Gabbana.

Donnafugata's Sul Vulcano Bianco is a complex and mineral Sicilian white wine, perfect for pairing with fish dishes and aged cheeses.

Isolano Bianco Dolce&Gabbana by Donnafugata, an elegant and mineral Sicilian white wine, perfect for accompanying appetizers and desserts, is the result of a collaboration between two Italian excellences, Donnafugata and Dolce&Gabbana.

The superior elegance of Prosecco Valdobbiadene Docg 1930 Brut Varaschin, a fresh and lively sparkling wine, perfect as an aperitif and with fish dishes.

Pistachio Liqueur Cream by Cibò is a creamy and delicious beverage, perfect for those who love the taste of pistachio.

Fennel Liqueur by Cibò is an aromatic and digestive beverage made with wild fennel.

Rosa Dolce&Gabbana rosé wine by Donnafugata: a soft pink Sicilian wine with floral and fruity aromas, perfect for aperitifs and elegant dinners.

Sul Vulcano by Donnafugata is a Sicilian rosé wine with a soft pink color, floral and fruity hints, perfect for aperitifs and light pasta dishes.

Discover the exquisite Mille e una Notte Grappa by Donnafugata, a refined and characterful distillate made from the pomace of premium grapes used for the renowned "Mille e una Notte" wine.

Pistachio Cream by Cibò is an irresistible delight, crafted with high-quality pistachios, sugar, vegetable oils and fats, whole milk powder, and a touch of vanilla

Pistachio Granules by Cibò are a versatile ingredient made from high-quality pistachios.

Discover the authentic taste of our Mediterranean Pesto, a celebration of traditional Italian flavors.

‘Nduja from Spilinga by Cibò is a masterpiece of Calabrian tradition, a spreadable spicy salami made with pork meat and fat, spicy chili peppers (30%), and salt.

Pistachio Pesto by Cibò is a refined and delicious condiment, made with high-quality pistachios, sunflower oil, black pepper, and salt.

Basil Tomato Sauce by Cibò is a ready-to-use sauce that encapsulates the fresh and authentic flavor of italian tomato and basil.

Eggplant Fillets by Cibò are preserved in extra virgin olive oil, with the addition of peppers, carrots, mint, oregano, garlic, and wine vinegar.

Red Onion Cream by Cibò from Tropea IGP is a sweet and aromatic condiment, made with red onions, green olives, olive oil, basil, parsley, salt, and oregano.

Porcini Mushroom Tomato Sauce by Cibò is a delicious sauce made with tomato pulp (70%) and dried porcini mushrooms (20%), enriched with extra virgin olive oil, salt, garlic, and parsley.

Arrabbiata Tomato Sauce by Cibò is a spicy sauce made with tomato pulp (70%), sun-dried tomatoes (10%), extra virgin olive oil, spicy chili peppers, parsley, onion, and salt.

Sun-Dried Tomato Cream by Cibò is a rich and flavorful condiment made with sun-dried tomatoes (54%), extra virgin olive oil (44%), garlic, oregano, basil, salt, and wine vinegar.

Black Olive Cream by Cibò is an excellent choice to enrich your dishes with the intense flavor of olives.

Artichoke Cream by Cibò is a creamy delight made with artichokes (64%), extra virgin olive oil, wine vinegar, garlic, parsley, and salt. This cream is perfect for filling sandwiches, bruschettas, or as a side dish.