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Chocolate milk bar with whole hazelnuts by Domori, a perfect combination of taste and creaminess for a sweet break or to create delicious desserts.
The most classic pairing to satisfy even the most demanding palates: Domori milk chocolate, made with 38% aromatic cocoa from the Ivory Coast, is perfectly matched with the crunch of whole toasted IGP hazelnuts from Piedmont. The balance of this milk chocolate bar is perfect for the palate without being cloying. The milk does not overpower the cocoa but balances it perfectly.
Domori bars are famous because it was the first chocolate company to use only fine cocoa, focusing on the high quality of the product to stand out in the market and offer a unique taste to its customers. This unique chocolate can be enjoyed in various ways according to your preferences:
The Domori milk chocolate bar with hazelnuts is perfect for a sweet snack, a coffee break, or creating delicious desserts. It is recommended to store the Domori milk chocolate bar with whole hazelnuts at a temperature between 14°C and 20°C. Before tasting it, let it rest at room temperature for a few minutes to allow the aromas to fully develop.
Domori Milk Chocolate Bar with Whole Hazelnuts: