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Tuna Mediterranean in olive oil by 4 Rotte-Armatore Cetara, a high-quality product with a delicate flavor, perfect for enriching your dishes.
The Mediterranean Tuna 4 Rotte-Armatore Cetara is a high-quality product made from tuna caught in the Mediterranean Sea using sustainable fishing methods. Tuna is smaller than tuna and is usually caught in coastal waters or lakes.
Artisanal Processing for Authentic Flavor and Nutritional Value
The tuna is carefully processed and preserved within hours of fishing to preserve its freshness and flavor. The tuna is processed by hand according to tradition, preserving the authentic flavor and its nutritional properties.
Delicate Flavor and Tender Texture for Versatile Enjoyment
The Mediterranean Tuna 4 Rotte-Armatore Cetara has a delicate flavor and a tender texture that make it perfect for enjoying on its own as an appetizer or for use in salads, pasta, or fish dishes. The extra virgin olive oil used for preservation enhances the flavor of the tuna and makes it even softer and more flavorful.
A Culinary Excellence of Italian Tradition
The 110g format is ideal for a single serving and can be used for:
A Rich Source of Nutrients for Overall Well-being
Tuna is an excellent source of lean protein, important for maintaining muscle mass and body development. Tuna is rich in Omega-3 fatty acids, beneficial for heart, brain, and cardiovascular health. It contains B vitamins, vitamin D, phosphorus, potassium, and selenium, essential nutrients for the well-being of the body. Tuna contains selenium and other antioxidants that help fight free radicals and cellular aging.
Storage and Serving Tips
It is recommended to store the product in a cool, dry place. After opening, store in the refrigerator and consume within a short time. For a more intense flavor, drain the tuna from the olive oil before using it.
Mediterranean Tuna 4 Rotte-Armatore Cetara: