Crafted with selected ingredients and natural sourdough, this panettone is the perfect balance between tradition and innovation, thanks to the use of the precious Pellecchiella apricot, a local variety from Mount Vesuvius, renowned for its intense sweetness and unmistakable aroma.

Baratti & Milano Spritz Candy, a new and surprising taste that combines the classic aperitif with the pleasure of a candy.

Vulcano Panettone with Coffee and Milk Chocolate by Caffè Masulli, an artisanal masterpiece that combines Italian tradition with a bold volcanic twist!