Crafted with selected ingredients and natural sourdough, this panettone is the perfect balance between tradition and innovation, thanks to the use of the precious Pellecchiella apricot, a local variety from Mount Vesuvius, renowned for its intense sweetness and unmistakable aroma.

Discover the exquisite Vegetable Giardinetta in Oil by Dispensa Rubini, a gourmet delight that blends Italian tradition with artisanal quality.

Vulcano Panettone with Coffee and Milk Chocolate by Caffè Masulli, an artisanal masterpiece that combines Italian tradition with a bold volcanic twist!

Casale Pietropaolo's Passatella is a unique artisanal preserve that combines the tradition of Piennolo Vesuvio DOP cherry tomatoes with the practicality of a ready-to-use product.

Intense and fruity Sicilian red wine, the result of a collaboration between two Made in Italy excellences: Donnafugata and Dolce&Gabbana.

Sul Vulcano Rosso Donnafugata is an intense and fruity wine, perfect for pairing with traditional Sicilian dishes.

Lo Scudiero Taurasi DOCG, a volcanic red wine from Irpinia's Aglianico grapes, boasting great structure and elegance.

Donnafugata's Ben Ryé Grappa is a golden-hued distillate with scents of citrus, fresh and candied fruit, and vanilla, perfect for ending a meal on a high note.