Baratti & Milano Spritz Candy, a new and surprising taste that combines the classic aperitif with the pleasure of a candy.

Classic Panettone by Cibò, crafted with passion by our chef Fabio Caravella in the artisanal workshop of Grottaferrata.

Casale Pietropaolo's Passatella is a unique artisanal preserve that combines the tradition of Piennolo Vesuvio DOP cherry tomatoes with the practicality of a ready-to-use product.

Lo Scudiero Taurasi DOCG, a volcanic red wine from Irpinia's Aglianico grapes, boasting great structure and elegance.