Dark Chocolate

Experience Criollo, the world's rarest cocoa, with Domori's Criollo Experience gift box. Savor four dark chocolate bars from 70% to 100% and discover Domoroum liqueur with cocoa grappa.

Domori 70% Dark Chocolate Bar, an intense and aromatic chocolate made with fine cocoa and selected ingredients.

La tavoletta di cioccolato fondente 80% Domori, un cioccolato dal gusto deciso e aromatico, perfetto per gli amanti del cioccolato fondente.

Domori 90% Dark Chocolate Bar, an intense and aromatic dark chocolate, perfect for lovers of pure chocolate.

Domori 100% Dark Chocolate Bar, an extra dark and intense pure chocolate, perfect for lovers of strong flavors.

Domori Criollo 70% Dark Chocolate Bar, a pure and refined dark chocolate, perfect for lovers of the authentic taste of cocoa.

Indulge in the Domori Criollo 80% Bar, a premium dark chocolate with notes of raisins, dates, and dried figs, winner of the "Golden Tablet 2023" award.

Experience the rich and complex flavor of Domori's Criollo 90% Dark Chocolate Bar, a decadent treat crafted for discerning chocolate connoisseurs.

Domori's 100% Criollo Chocolate Bar, a sugar-free dark chocolate made with the finest and rarest cocoa.

Discover the Cremino Extra Noir by Baratti & Milano, a refined variation of the classic Turin cremino, crafted for dark chocolate lovers.

Discover the Asso Extra Dark 70% from Baratti & Milano, a praline that encapsulates the highest quality and intensity of dark chocolate.

Discover the Asso Extra Dark 88% by Baratti & Milano, a praline that embodies the pinnacle of intensity and quality in dark chocolate.

Discover the Asso Extra Dark Chocolate Filling 70% from Baratti & Milano, a premium praline designed to satisfy the most discerning chocolate lovers.

Discover the Extra Dark Chocolate Napolitains 70% with Cocoa Nibs from Baratti & Milano, a delicacy that embodies the excellence of Italian confectionery.

Discover the Napolitains Extra Dark 70% by Baratti & Milano, a perfect example of the Italian tradition in chocolate craftsmanship.

Are you ready to indulge in the intense pleasure of Domori dark chocolate? The 500g Maxi Bar perfectly combines the richness of 68% Trinitario cocoa with the crunch of whole roasted almonds, offering a unique tasting experience, ideal for true chocolate lovers.

Discover the pure essence of cocoa with the Domori 100% Criollo Dark Chocolate Bar from the new Antologia Fondente line. This bar is dedicated to true chocolate lovers, made with just one ingredient: the finest Criollo cocoa beans.

Experience a truly unique moment with Domori's 50% Milk Chocolate Bar made with Criollo Cocoa. This premium creation blends the creamy sweetness of milk chocolate with the intensity and sophistication of Criollo cocoa, one of the rarest and most aromatic varieties in the world.

Discover the perfect balance between intensity and delicacy with Domori’s 70% Dark Chocolate Bar. Made from an exclusive selection of Criollo cocoa, this 75g bar enhances the richness of its aromatic bouquet and the smooth taste of the finest cocoa.

Discover the intensity of Domori’s Dark Gianduja Snack, where the enveloping aroma of 70% dark chocolate meets the crunch of caramelized hazelnut pieces.

Discover the irresistible combination of candied ginger and extra dark chocolate with the new Domori Ginger Dragées Covered in Cocoa.

Savor the irresistible flavor of oranges with Domori's Orange Dragées. These delightful chocolate-covered treats feature a core of candied orange, enveloped in a rich layer of high-quality dark chocolate, offering a unique and refreshing taste experience.

Discover the perfect fusion of the unmistakable aroma of coffee and the refinement of Domori's fine chocolate! The Coffee Dragées offer a unique tasting experience, beautifully packaged in a 40g soft pack that is 100% recyclable.

Discover the perfect blend of sweetness and intensity with Domori's Amarena Dragées. Each confection encases a juicy amarena cherry, wrapped in a delicious layer of extra dark chocolate (60%) made from Domori’s prestigious fine cocoa.